Boucherie Lunch

Our ever-evolving lunch menu is provided by local school food service and restaurant Boucherie.

Chef Nathanial Zimet and staff cater to a variety of diets to accommodate special needs and allergies while offering nutritious food made from scratch. Boucherie produces fresh foods with a southern spin, showcased in a wide range of lunch options. Students can either have the day’s hot lunch (favorites include Taco Tuesday, chicken alfredo and spaghetti bolognese); their pick of hot sandwiches like grilled cheese or cheese quesadillas; a selection of deli sandwiches: turkey, ham, pepperoni or sunbutter and jelly; or the salad bar, which is always stocked with freshly-cut lettuce, salad toppings and housemade dressings. 

Student lunches are $6.50 per day, which includes second helpings as needed. Milk is also available for purchase for $1.00. All meals are made nut-free in accordance with St. George's nut-free campus status. Lunches that are gluten-free and/or dairy-free will be marked accordingly on our school menus.

This year, StG Parents can access the monthly menu, preorder meals and make payments in a new format: the EZ School App. 
Click here for a step-by-step PDF with account creation instructions for parents/guardians. 

Is your family interested in trying Boucherie outside of school hours?
Boucherie is located at 8115 Jeannette Street with sister restaurant Bourrée right around the corner on Carrollton Avenue. Go taste some meals for yourself! For more information about Boucherie, visit boucherie-neworleans.com/.